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Di Bruno Originals
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The oldest of the three Prosciuttos made by our producer Greci & Folzani in Parma Italy. Hand selected legs are aged for 24 months, bringing out the meats natural flavor, complete with hints of mixed nuts and a salty-sweet finish. Learn More
A pasta dinner is emphatically simple to prepare yet decisively delicious to enjoy. Perfect for gourmands and kitchen novices alike, this set of gourmet pastas and sauces comes complete with a half-pound of Locatelli Pecorino Romano. Buon appetito! Learn More
Our very own Barrel Aged Balsamic Vinegar reveals our commitment to maintaining our Italian tradition and culinary passion. Learn More
Rewriting the rules of snacking, Di Bruno Bros.’ Essential Sports Pack is a game-changer that’s guaranteed to keep the home crowd happy during the next big game. Learn More
3 year aged Gouda from Holland. Learn More
8 unique “painted” bonbons with chef inspired flavors. Learn More
This large signature cheesebox is brimming with magnificent goodies meant to be shared and savored by all. Learn More
Generously stuffed with Cremosa Provolone and Prosciutto di Parma, our fiery homemade cherry poppers are a uniquely hearty treat that are ideal for snacking or as an addition to your next antipasti. Learn More
Dry and Nutty, Jamon Serrano brings the definitive taste of Spain to the American table. Learn More
