This creamy and spreadable mousse is flavored with sherry wine, truffles, and wild mushrooms. It is a succulent blend of pork and poultry liver, typically served smeared on bread or toast points, or an unflavored cracker.
Alexian has been making pate and terrines for 26 years. With lavish attention to detail, their products are always of refined taste and texture. Alexian's products are all natural, the ingredients are certified to be free of growth hormones and antibiotics, and they are also proud to be a certified women's owned business enterprise.