Di Bruno Bros. has long been known for being culinary pioneers and bringing the best products and service to our customers. When we opened our doors at the current 1730 Chestnut location, Di Bruno Bros. expanded on their culinary traditions by engaging customers in the gourmet journey with unique events to expose them to new foods. The expansive upstairs level at Di Bruno Bros. has been the site of many wine and cheese tastings, beer and cheese tastings, charity events, wedding receptions and most recently a Deloitte team builder.
Katie Smith, Director of Catering at Di Bruno, worked with Deloitte to create a unique event that brought co-workers together in a casual and fun environment. Di Bruno’s expert catering team led the Deloitte group in creating a meal they all could enjoy and be proud of. Along the way, the Deloitte group learned about the ingredients they used, laughed and ultimately built a cohesive bond that lasts well beyond the event. You can see highlights of this event by clicking here.
If you or your company is planning an event, contact email@example.com.