http://www.dibruno.com/blog/2011/06/14/valley-shepherd-creamery-moving-the-culinary-frontier-closer-to-home/ Di Bruno Bros. Blog Thu, 13 Jun 2013 02:14:59 +0000 hourly 1 http://wordpress.org/?v=3.5.1 http://www.dibruno.com/blog/2011/06/14/valley-shepherd-creamery-moving-the-culinary-frontier-closer-to-home/#comment-661 Michele Aquino Fri, 12 Aug 2011 05:38:18 +0000 http://www.dibruno.com/blog/?p=2016#comment-661 I was lucky enough to stumble upon Tewksbury at my local Farmers’ market last weekend–it’s wonderful stuff. We melted some bits of it on top of a stuffed heirloom tomato, but the rest is reserved for eating stand alone. Nice post Rich.

]]> http://www.dibruno.com/blog/2011/06/14/valley-shepherd-creamery-moving-the-culinary-frontier-closer-to-home/#comment-653 ram Wed, 10 Aug 2011 19:46:16 +0000 http://www.dibruno.com/blog/?p=2016#comment-653 Brilliantly Written . Full of curiosity, knowledge and genuine passion.
Makes me want to visit Valley Sheperd

]]> http://www.dibruno.com/blog/2011/06/14/valley-shepherd-creamery-moving-the-culinary-frontier-closer-to-home/#comment-611 Madame Fromage Mon, 27 Jun 2011 11:55:51 +0000 http://www.dibruno.com/blog/?p=2016#comment-611 I just tried Valley Thunder and Tewksbury for the first time. Wonderful stuff. I look forward to trying more of the 24 (!) cheeses made out at VS. Thanks for all the info.

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