Need a place to hold your fantasy football draft party? Look no further than the gourmet kingdom that is Di Bruno Bros. You’ll get the Upstairs for 4 hours, large screen plasma TV and a custom football menu. See below or call catering @ 215.665.1659 or 215.665.9220 ext. 235, 236 or 237. FANTASY FOOTBALL DRAFT [...]
Its that time of year again when armchair quarterbacks, stat geeks and couch potatoes alike match wit and knowledge while following the athletic feats of individuals who wouldn’t know them from a hole in the wall. That’s right…its time for Fantasy Football! Di Bruno Bros. has the perfect solutions to make your draft parties the [...]
In yesterday’s City Paper, Drew Lazor broke news of culinary pioneering yet again at Di Bruno Bros. The mangosteen, a rare fruit, has just been approved by the FDA for sale in the U.S. and Di Bruno Bros. is one of the few places selling it. Read below for the article or click here: I [...]
Beginning this week and continuing henceforth, your friendly staff at DiBruno Brothers will be announcing a weekly suggested cheese plate. The plate will include one cow, one goat, one sheep and one blue. Our initial plate is great one, so stock up today. Sparkenhoe Red Leicester: Raw Cow, Leicestershire, England-One of the prime examples of [...]
Join us at the Di Bruno Bros. Chestnut Street store this Saturday, August 4th, as we unveil our new and improved mustard section. Featuring your favorite mustards plus hard-to-find mustards from all over the world, this mustard section will surely satisfy the most hard-core mustard aficionados while also providing some interesting options for all of [...]
Thursday July 26th 6 – 8pm $40. per person The event will be held at: 1730 Chestnut Street 2nd Floor To make reservations call 215-665-9220 x 237 It is our pleasure to present this elegant selection of white and rose wines from Winebow’s illustrious portfolio with an array of local tree fruits, berries, and [...]
Nueske’s Smokehouse Meats @ DiBruno Bros.Angelo Colavita, cheesemonger/hameater In 1882, approximately one whole century before the birth of your’s-truly, the Nueske family (pronounced NOO-skee) left their Prussian home for the village of Wittenberg, Wisconsin, bringing with them the old family methods for curing, spicing, and applewood-smoking meats. They built a smokehouse and fed themselves and [...]
Perk up your palate with our light, and more than gratifying twists on the perfect summer plates at Upstairs @ Di Brunos. At this time of the season, most gardens are exploding with bright colored veggies and all sorts of produce that will find its way to the dining room, but at Upstairs @ Di [...]
Ommegang Beer & Cheese Friday June 8th 6 – 8pm $45. per person Patrick LaZalle will be co-hosting this event along with our award winning cheese monger Zeke Ferguson. We will taste Omegang’s great beers that are made locally and inspired from full flavored Belgian ales. Patrick will be bringing some surprises and Zeke will [...]
Recently, Hunter Fike, one of our stellar cheese specialists at the Italian Market store sat down to divulge his life’s story. Here it is in a nutshell: Q: How long have you been at Di Bruno Bros. and what brought you here? A: I have worked at DiBruno’s since I was 14, now eleven years [...]