by Melanie Fortino I love when we get shipments and deliveries to the Cheese Cave! It is like a birthday with every package. At times the boxes pile up on themselves and overflow with wheels and wheels of Beemster Goat Gouda or Parmigiano Reggiano. Other times the boxes come in quietly – like today when [...]
If you are unaware of this glorious, free Happy Hour, here is the summary: A local brewer brings 3-4 varieties of craft beer, we pair each one with a delicious cheese, and you taste them for free. If you are so inclined, you can purchase a half pound of any three of the cheeses for [...]
Granted, most of you consider milk a liquid, but we Cheese Mongers have a hard time imaging milk in anything but its most glorious solid state: Cheese. That being said, we certainly don’t mind a frosty cold glass of milk in its original form. So, we set out to find some really tasty, honest, local [...]
Just a quick post today to announce that the Hook’s 12-Year Cheddar, mentioned several posts ago, has run out. However, just in the nick of time, the 15-Year just came through the doors. It is like the 12-Year in every way, but amplified. Extra, extra sharp and loaded with crunchy crystals, it is dressed to [...]
Thanks to Rick Nichols for the article in today’s Inquirer. Read all about our new Bacon Program Here
Every Wednesday Night, 5-8pm. If you are unfamiliar with the Happy Hours at Di Bruno’s Italian Market location, it is time to familiarize yourself. The concept is simple, casual and, remarkably, FREE! Every week, a local brewer brings a mixed case of his or her craft and samples it to customers. A complimentary sample of [...]
by Hunter Fike At DiBruno Brothers House of Cheese, new cheeses infiltrate our counter every week, but very few generate the kind of excitement that has been swirling around our newest discovery. It’s Hook’s 12-Year Cheddar, a masterpiece of a cheese from Mineral Point, Wisconsin. What makes this cheese so loveable? Many things. First and [...]
Part of the Italian Market for over 70 years. A neighborhood favorite in the Italian Market for its highest quality goods, exceptional customer service and attention to detail. A family-owned business spanning generations. Sound familiar? Well, we shouldn’t be the ONLY folks you’re thinking of… Anthony’s Gelato, now being served at Di Bruno Brothers, shares [...]