Buy Ricotta Salata Grating Cheese Today at DiBruno.com!

SKU: IT-1022G
Country: Italy
Unit Size: 8 oz
Cheese Type: Grating, Pecorino
Cheese Texture: Hard
Cheese Milk: Sheep

Description: For the table or for grating, Ricotta Salata is a light alternative to other sheep's milk cheeses.

If you are trying to cut salt out of your diet, use this instead of Locatelli.
Fike

Goes Well With

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$15.99 /ea
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Honey Roasted Pecans
$9.99 /ea.
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Di Bruno Bros. 'Silver' Barrel Aged Balsamic Vinegar
$24.99 /ea.
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Maille Mustard
$5.99 /ea
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Ricotta means, re-cook, in Italian and accurately describes haw this cheese is made. Whey leftover from cheese production is reheated to 185 degrees F and the particles that separate from the whey are scooped and drained. The result is a fresh ready to eat cheese that can also be salted, pressed, and aged. Ricotta Salata for grating is made from sheep's milk and is pressed and salted before being aged up to a year to provide a grating cheese that is less salty than other sheep's milk grating cheeses.