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The origin of what Americans know as "Swiss cheese." A firm & tangy cheese with a wide variety of uses & pairing possibilities. Learn More
A firm cow's milk cheese from Switzerland with a smooth, nutty flavor. A classic melting cheese. Learn More
Sharp and complex with assertive sweetness from its’ distinct notes of caramel, Gruyere Surchoix is firm in both texture and well-balanced flavor. Learn More
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