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Gifts
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Meats
Accompaniments, Plates & Samplers
Charcuterie Accompaniments Charcuterie Plates & Samplers View All Meats -
Di Bruno Originals
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Gourmet Grocery
An accessible, yet flavorful pepperoni that pairs beautifully with a wide variety of cheeses and antipasti. Learn More
The oldest of the three Prosciuttos made by our producer Greci & Folzani in Parma Italy. Hand selected legs are aged for 24 months, bringing out the meats natural flavor, complete with hints of mixed nuts and a salty-sweet finish. Learn More
For those who think all pasta is alike, they obviously haven’t been turned on to uniquely artisanal celebration that is Bartolini Emilio pastas. Expose them to the pure joys that are these resilient, bronz-drawn delights with this three-bag set. Learn More
Our very own Barrel Aged Balsamic Vinegar reveals our commitment to maintaining our Italian tradition and culinary passion. Learn More
Great for every occasion, this is the perfect gift for the gourmet enthusiast who enjoys quality and choice. Learn More
This gift set is a balsamic lover’s dream! With three different vintages of Di Bruno Bros.’ imported Italian balsamic vinegar, you can dress, drizzle, and glaze every recipe with its perfect compliment. Learn More
For the cover of Marcel Duchamp’s catalog to his First Papers of Surrealism exhibit, the French artist used an illustration of a piece of cheese. While certainly less surreal, the artisanal masterpieces included in our French Cheese Plate Duchamp are undoubtedly works of art – not to mention exceptionally more delicious. Highlighting gourmet cheeses from the central region of Auvergne, including the bold Bleu d’Auvergne and soft tang of Saint Nectaire, the Duchamp plate also features delicious accoutrements that will have your taste buds saying, “Ooh la la.” Learn More
Translating to “before the meal,” there’s no better way to stock up on antipasti, a traditional Italian meal’s first course, than by shopping at the first name in culinary pioneering, Di Bruno Bros. Our Grande Antipasti Sampler features a delightfully delicious combination of artisanal cheese, gourmet charcuterie, olives, marinated vegetables, including our homemade pepper shooters, and more. Learn More
In the early 20th century, Emilio Mauri planted roots in the Lombard region of Italy, establishing a culinary legacy that continues to this day. Using milk from the area’s cows and unique maturation techniques that took place in the Lanche, the natural caves of Valsassina, Mauri crafted a line of artisanal cheeses second to none. Di Bruno Bros. is proud to pay tribute to this innovative visionary with the Mauri Collection version of our Italian Cheese Plate. Complete with gourmet cheeses, charcuterie, and accoutrements, the Mauri Collection is a flavorful experience rooted in tradition. Learn More
