
This 100% organic hazelnut spread is made from Italy’s famed Piedmont hazelnuts, milk and cocoa. Learn More
Long celebrated in its native Italy for being one of the finest honeys available, Mitica’s Acacia Honey is a delight for the senses, packing a sultry vanilla finish into this lightly floral nectar. Learn More
Since 1741, Maille has well surpassed muster with this dijon that suits milder tastes but packs enough oomph for the more daring palate. Learn More
Enjoy this fig and almond cake with your favorite cheese. Learn More
Golden yellow and larger than other figs, Calimyrna Figs make a great addition in dishes such as muffins and pies. Learn More
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