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Accompaniments, Plates & Samplers
Charcuterie Accompaniments Charcuterie Plates & Samplers View All Meats -
Di Bruno Originals
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Gourmet Grocery
From Israel’s renowned winery, Oshra Tishbi, comes an exceptionally unique study in flavor in the form of the estate’s balanced preserves and condiments. Ideally suited for cooking, baking or as a spread, Tishbi’s Onion Cabernet pairs perfectly with roasted or grilled meats. Learn More
Di Bruno Bros. is delighted to put the illy in Philly by offering the distinctly full-bodied flavors of illy Ground Coffees. illy’s Ground Medium Roast highlights 100% sustainably-grown Arabica beans that pack a richly sweet flavor with that hints and cocoa and caramel. Well-balanced, the taste is never bitter and will tantalize your taste buds. Learn More
Add a sweeter touch to your cheesey favorites with this sultry honey engineered specifically for cheese by the Savannah Cheese Company. Hand selected to blend perfectly with cheeses both bold and subtle, this 100% pure honey will pair exquisitely with all cheese plate entries and even will add a brightly fragrant dimension to your next grilled cheese. Learn More
Using only the finest ingredients to produce their bronze-extruded pastas, Baronia lovingly refers to the end results as “fruits of the land.” Translating to “little ribbons” in Italian, fettuccine is one of the world’s oldest pastas, its thickness making it an ideal choice for the most robust of sauces. Learn More
Using only the finest ingredients to produce their bronze-extruded pastas, Baronia lovingly refers to the end results as “fruits of the land.” This narrow, tube-shaped pasta is twisted and rolled, which lends well to being served in casseroles or with robust meat sauces. Learn More
Handcrafted in Montana, these award-winning caramels from Béquet Confections present a buttery, melt-in-your-mouth masterpiece that’s enveloped with sultry vanilla flavor and the subtle distinction of Celtic sea salt. Learn More
Summerize your warm-weather cocktail of choice with this cherry-flavored, Colonial-era mixer that maximizes refreshment. Learn More
At Di Bruno Bros., we’d much prefer that life handed us this lemon-flavored shrub from Tait Farms, a fruity, Colonial-era mixer that maximizes refreshment by adding the distinct flavor of summer to any cocktail. Learn More
Anyone who thinks all pastas were created equal obviously hasn’t been turned on to the uniquely artisanal celebration that is Bartolini Emilio pastas. A culinary fixture in Italy’s Campania region, Ditalini is well suited for use in soups and is most commonly known for being the go-to choice for Pasta e Fagioli. Learn More
