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Dark chocolate is accentuated with pure gingerbread spice to craft a dessert that is deliciously nice - Vosges Haut-Chocolat’s Gingerbread Toffee Bar. Burnt sugar and butter toffee are blended with ginger, Ceylon cinnamon, Grendian nutmeg and Jamaican allspice will surely evoke the holiday spirit with every bite. Learn More
Give artisanal cheeses and gourmet pates a luxurious new ride to your mouth with stylish Petits Whole Wheat Toasts from Les Trois Petits Cochons. An excellent source of fiber, these crisp, mildly flavorful toasts let the toppings do the talking and are free of preservatives and trans fats, so you can chow down guilt-free. Learn More
Raising the bar of decadent chocolate deliciousness, Di Bruno Bros. is eager to introduce this gourmet chocolate bar from our Private Collection. Crafted for those who love sweet and savory equally, this delectable bar combines milk chocolate with crunchy peanut praline and a gentle kiss of sea salt. Learn More
Raising the bar of decadent chocolate deliciousness, Di Bruno Bros. is eager to introduce this gourmet chocolate bar from our Private Collection. Adding some spice to dessert time, this savory bar combines 38% milk chocolate with toffee rice, crispy fleur de sel, and Cascabel chili peppers . Learn More
A versatile condiment, Edmond Fallot Gingerbread Dijon Mustard accentuates the company’s traditional whole grain mustard with honey and pain d’epices to create a unique flavor that is an exquisite addition to steamed vegetable, marinades or spread atop a toasted baguette. Learn More
Crafted in the traditional manner, Edmond Fallot Tarragon Dijon Mustard is a versatile condiment accentuated with tarragon leaves and is right at home spread atop a crusty or as an embellishment to seafood dishes. Learn More
Accentuated with seeds grind in the traditional manner, the flavorfully potent Edmond Fallot Green Peppercorn Dijon Mustard will add elegance to sauces and marinades while serving as a delicious emulsifier in vinaigrettes. Learn More
From Israel’s renowned winery, Oshra Tishbi, comes an exceptionally unique study in flavor in the form of fresh fruit preserves. Crafted from a blend of fresh fruit and the Tishbi family’s estate wines, Tishbi Fig Cabernet Preserve is ideally suited for cooking, baking and as a spread or topping. Learn More
