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Meats
Accompaniments, Plates & Samplers
Charcuterie Accompaniments Charcuterie Plates & Samplers View All Meats -
Di Bruno Originals
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Gourmet Grocery
On a sandwich or on an antipasto plate, Finnochiono is a superb choice. Learn More
Hand picked top quality ham, naturally aged and steamed in its own juices Learn More
A leaner cut of cured meat from the Burgos region of Spain that is a nutty, spicy variant of Spanish ham. Learn More
A traditional Italian style Mortadella is cured with black peppercorn & pistachios yielding a flavor that is versatile & delicious. Learn More
Firmer and drier than its more famous counterpart, Soppressatta, the Abbruzze Sausage is great served with Provolone or a table Pecorino, good wine and crusty bread. Learn More
Inspired by the fennel that grows wild in the hills of Tuscany, Olli Salumeria’s Toscano Salame is inflected with Florence fennel resulting in a potent, licorice-like quality. Learn More
Inspired by the region’s love for spicy sausages, Olli Salumeria’s Calabrese salame receives a hearty kick from an infusion of cayenne pepper and paprika. Learn More
