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SKU: IT-1407
Country: Italy
Unit Size: 8 oz
Cheese Type: Pecorino
Cheese Texture: Hard
Cheese Milk: Sheep

Description: Table Pecorino washed with Balsamic Vinegar.

Not much could be more Italian than a pecorino bathed in balsamic.
Fortino

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Maille Mustard
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A unique twist on a classic cheese, this table pecorino from Reggio-Emilia is bathed in balsamic vinegar to keep it from drying out during maturation. The vinegar instills a bittersweet layer in the finish of an otherwise grassy, slightly salty flavor profile. Identifiable from its striking black rind, Pecorino Ginepro is best consumed in a casual fashion, pairing it with a rustic salami, artisan Prosciutto and olive oil, a loaf of bread, a sunset and a loved one. Or, just lock yourself in a closet with it, because it is unlikely you will want to share.

Wine Pairings

Chianti, Brunello, Vino Nobile

Beer Pairings

lagers & Lighter Beers

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Pecorino Ginepro

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Wine Pairings

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