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Salami Sampler

$49.99 ea.

Product Description

Our recipes and process stay true to traditional Italian salami, and are produced with regional Italian spices and the old-world technique of slow air-curing for at least 45 days.
Make a meat plate for the ages – pair with traditional sharp Italian cheeses, or snack on with those soft and creamy big-flavored domestic farmstead cheeses. Any way you slice it, this sampler is a necessary addition to your next get together.
  • 8 oz Sweet Abbruzze Sausage - Firm and mild, with hints of garlic and spice.
  • 8 oz Hot Abbruzze Sausage - Firm and spicy, with hints of garlic and spice.
  • 8 oz Sweet Soppressata -  An Italian classic, rustic and savory.
  • 8 oz Hot Soppressata - Our Spicy take the classic.
  • 8 oz Finocchiona - A mild salami enhanced with delicate fennel seeds.

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