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  • Ardrahan Cheese $12.99 /8 oz

    ardrahan
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    An award winning farmstead cheese. This cheese cannot ship via Ground to the western US.   Learn More

  • Cabot Clothbound Cheddar Cheese $12.99 /8 oz

    Cabot Clothbound Cheddar Cheese
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    Cut from a vastly superior cloth than others of its ilk, Cabot Clothbound Cheddar is a traditional English farmhouse-style cheese highlighted by earthy, toasted flavors of caramel and cream.   Learn More

  • Pleasant Ridge Reserve Cheese $14.99 /8 oz

    Pleasant Ridge Reserve
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    Harnessing the flavors of pasture grasses, herbs and wildflowers, this is a quintessential American cheese.   Learn More

  • Rogue River Smokey Blue Cheese $12.49 /8 oz.

    Rogue River Smokey Blue
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    Rogue's owners are innovators in the field of artisanal American Blue Cheese and have the awards to back it up.   Learn More

  • Taleggio Cheese As low as: $7.20 /8 oz

    Taleggio Cheese
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    Considered by many to be a more spirited Italian version of brie; this cheese has a meaty flavor and a soft, creamy paste. This cheese cannot ship via Ground to the western US.   Learn More

  • Valdeon Cheese As low as: $7.20 /8 oz.

    Valdeon Cheese
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    A bruiser of a blue cheese with a strong peppery finish and hints of dark berries and red wine.   Learn More

  • Pierre Robert Cheese $21.99 /ea

    Pierre Robert
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    A decadent triple creme-style cheese from Seine-et-Marne, Pierre Robert is creamy, salty and mildly spicy. This cheese cannot ship via Ground to the western US.   Learn More

  • Pittig Gouda Cheese $14.99 /8oz.

    Pittig Gouda Cheese
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    An almost toffee-like sweetness brings to mind fresh cows’ milk and accentuates notes of nuttiness in this versatile aged Gouda that is a perfect table cheese and can add wondrous flavor to your favorite sandwich. Unquestionable hints of butterscotch also make Pittig Gouda an ideal selection as a dessert cheese.   Learn More

  • French Comte Gruyere Cheese $8.99 /8 oz

    French Comte Gruyere
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    A milder, fruitier style Gruyere with all the rich nutty flavor of its Swiss cousin.   Learn More